About the Role
The Cook is responsible for preparing high-quality, nutritious meals for participants and staff. The role includes menu planning, maintaining hygiene and safety standards, and preparing traditional Druze cuisine alongside adapted meals for various needs.
Requirements
Professional culinary certification
At least two years of experience in a professional kitchen
Knowledge of Druze cuisine
Compliance with hygiene and safety standards
Ability to work in a fast-paced environment
Preferred Qualifications
Experience in educational or community settings
Flexible availability
About the Company
Plaster for the Soul (PFS) is a community-based nonprofit organization dedicated to supporting individuals in need through care, guidance, and professional services. The organization works closely with individuals, families, and care teams to create meaningful and lasting positive change.